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A close-up side view of chocolate chip kale cookies with a golden-brown exterior and visible chocolate chips.
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Chocolate Chip Kale Cookies

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 9 cookies
Calories 150
Delicious and healthy cookies made with ripe bananas, kale, and dairy-free chocolate chips, perfect for a nutritious treat.

Ingredients

Base ingredients

  • 2 medium ripe bananas
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil
  • 1 1/2 cups quick oats
  • 1 tsp baking powder
  • 1 1/2 cups chopped kale
  • 1/4 tsp salt
  • 1/4 cup chocolate chips (dairy-free)

Instructions 

  • Add all ingredients except chocolate chips to a food processor and blend until well combined.
  • Mix in chocolate chips with a spatula. Chill the batter for 30 minutes if desired.
  • Shape the batter into cookies and place on a baking tray.
  • Bake at 180°C (350°F) for 20-25 minutes until golden.
  • Cool on a rack to harden before serving.

Notes

Chilling the batter helps shape the cookies better.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: Healthy
Keyword: kale