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Close-up view of a colorful fruit compote in a glass bowl, featuring a mix of various fruits.
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Fruit Compote (Use Any Fruit!)

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings
Calories 80
A simple and versatile fruit compote that can be enjoyed with ice cream, waffles, or yogurt. Perfect for using up seasonal fruits.

Ingredients

Fruits

  • 2 cups fruit (Use any seasonal fruit)
  • 2 tablespoons granulated sugar
  • 1 tablespoon fresh lemon juice (if desired)
  • 1 teaspoon lemon zest (if desired)

Instructions 

  • Add all ingredients to a saucepan and stir to combine.
  • Cook for 8-10 minutes until fruit breaks down and mixture thickens, stirring often.
  • Remove from heat and let cool. Serve with ice cream, waffles, or yogurt.

Notes

You can customize the fruit and adjust sweetness to taste.
Calories: 80kcal
Cost: $10
Course: Dessert
Keyword: fruit